Il/la Chef de Rang/Demi Chef de Rang gestirà il servizio al tavolo, accoglierà gli ospiti, presenterà il menù e collaborerà con il team per garantire un'esperienza culinaria raffinata.
Il Chef de Rang presso LùBar Villa Reale è responsabile di fornire un servizio attento e personalizzato, consigliando i clienti e assicurando la loro soddisfazione.
Casa Brera, a Luxury Collection Hotel belonging to Marriott International, is currently recruiting F B Service Experts - Night Room service chef de rang.Reporting to the F B Outlets Manager, you will be responsible for delivering excellent Food & Beverage service, primarily within Night Room Service, while also supporting any of our outlets as needed.This is a full‐time position, working 5 nights...
Chef de Rang - Seta RestaurantMandarin Oriental, Milan is looking for a Chef de Rang to join our 2‐Michelin Star Restaurant "Seta by Antonio Guida".Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental Hotel Group is...
Mandarin oriental, Milan is looking for a Chef de Rang to join our 2-Michelin Star Restaurant "Seta by Antonio Guida".Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental Hotel Group is the award‐winning owner and...
RECRUITING DAY – Personale di Sala | Confine Pizza e Cantina | Milano 16 dicembre 2025 (dalle 11:00 alle 16:00) Partecipazione solo su invito Unisciti a Confine: dove qualità, stile e ospitalità si incontranoConfine – Pizza e Cantina apre le porte per un Recruiting Day esclusivo dedicato alle figure di sala.Cerchiamo professionisti che vogliano crescere, mettersi in gioco e diventare parte di un...
About the jobReady to come to the USA? Join CoastAL Orange Beach Restaurant, the only beach front restaurant in Orange Beach, Alabama.CoastAL Restaurant brings a fresh, classic CoastAL fare featuring chef inspired dishes, local seafood, seasonal favorites, and indulgent desserts. From quick bites to eat while on the beach to date nights with spectacular views, CoastAL's combination of indoor and...
Junior Sous Chef Pastry page is loaded## Junior Sous Chef Pastrylocations: Milantime type: Full timeposted on: Posted Todaytime left to apply: End Date: March 31, 2026 (30+ days left to apply)job requisition id: REQ10367651About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each...
A prestigious hotel in Milan is seeking a Junior Sous Chef Pastry to support daily operations in its Pastry Kitchen. Responsibilities include supervising the pastry team, maintaining food safety standards, and assisting in menu development. The ideal candidate has over a year of experience in a high-end pastry environment, strong technical skills, and a passion for culinary excellence. The role...
Join to apply for the Head Chef role at Dorrego Company4 days ago Be among the first 25 applicantsEl Porteño, realtà di riferimento a Milano per la cucina argentina di alta qualità, ricerca un Head Chef per guidare la brigata e garantire l'eccellenza operativa dei nostri ristoranti.Responsabilità principaliCoordinare e supervisionare l'intera cucina, assicurando standard elevati di qualità e...
EUR 30.000 - 40.0006 giorni faA prestigious luxury hotel in the heart of Milan is seeking an experienced Chef de Partie to supervise the kitchen station and prepare high-quality dishes. The successful candidate must have strong leadership skills, attention to detail, and excellent communication abilities, ensuring high standards of quality and safety in a fast-paced environment. This role offers...
Join to apply for the Pastry Chef de Partie - UNA HOTELS Expo Fiera Milano role at Gruppo UnipolOverviewThe role is in the UNA HOTELS Expo Fiera Milano located in Pero (MI). The pastry resource will work closely with the Chef to develop sweet and savory pastries for the à la carte restaurant, breakfast services and banquets.ResponsibilitiesPrepare a wide range of products including sweet and...
A luxury hotel group in Milan seeks a Chef de Rang for its 2-Michelin Star restaurant, Seta. This entry-level position requires strong communication skills in English and Italian, previous experience in high-end dining, and a guest-focused mindset. Responsibilities include serving food and drinks, supporting management, and ensuring compliance with hygiene regulations. Employees benefit from...
About Four SeasonsFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to...
A luxury hotel in Milan is looking for a Chef de Rang to join its acclaimed 2-Michelin star restaurant. Responsibilities include providing impeccable service, serving food and drinks professionally, and assisting with daily managerial tasks. The ideal candidate should have prior experience in a high-end hospitality environment, fluency in English and Italian, and a strong focus on guest...
A premier hotel chain in Milan is seeking a Junior Sous Chef Pastry to ensure excellence in pastry preparations and assist in supervising the pastry team. This role emphasizes quality, creativity, and a collaborative kitchen environment. Candidates should have over a year of experience in a luxury hotel or fine dining. The position offers a competitive salary and excellent training opportunities....
Un ristorante di Milano cerca personale da inserire nel suo team di sala. Si terrà un Recruiting Day il 16 dicembre 2025, dove saranno valutate persone dinamiche e positive che desiderano lavorare in un ambiente di alta qualità. I candidati devono avere esperienza nella ristorazione, buone doti di comunicazione e conoscenza dell'inglese, con possibilità concrete di crescita professionale....
Casa Brera, a Luxury Collection Hotel belonging to Marriott International, is currently recruiting F&B Service Experts/chef de rang - Room service.Reporting to the F&B Outlets Manager, you will be responsible for delivering excellent Food & Beverage room service.This is a full-time position, working 5 nights per week with 2 days offThe estimated start date is January.About usLocated near the...
A luxury hotel group in Milan is seeking a Pastry Chef de Partie to join their Pastry team. This role involves assisting with the daily operations of the Pastry section, ensuring exceptional quality in dessert offerings, and developing seasonal menus. Ideal candidates will have a culinary diploma and 2-3 years of relevant experience, alongside strong Italian language skills. The position offers a...
Mandarin oriental, Milan is looking for a Chef de Partie to join our Kitchen team.Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious...