Chef de Cuisine - Restaurant at Rosewood Rome Guided by our culture, The Calling, we create an environment enlivened by our employee value propositions: Enrich and be Enriched, Bring Your True Self, Curate the Extraordinary, and Leave Your Legacy. As champions of Relationship Hospitality, we cultivate a culture that fosters our values of innovation, passion, collaboration, ownership and...
Chef trainee position at a beachfront restaurant in Orange Beach, Alabama. Involves food preparation and kitchen operations under a J1 visa program.
Mandarin oriental, Milan is looking for a Chef de Partie to join our Kitchen team. Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most...
We are looking for a Junior Sous Chef to join our culinary team in a Luxury 5-Star Hotel , supporting the Sous Chef and Executive Chef in daily kitchen operations and contributing to the consistent delivery of exceptional quality, hygiene, and presentation standards. This role represents a key step in a professional culinary career, combining hands-on operations, leadership development, and...
Villa Petriolo, resort di charme immerso nella campagna toscana, con ristorante dedicato alla valorizzazione contemporanea del territorio, ricerca un / una :Chef di CucinaSede : Via di Petriolo 7, Cerreto Guidi (FI)Cerchiamo uno Chef con una visione gastronomica distintiva, capace di interpretare l’eccellenza delle materie prime attraverso tecnica, sensibilità estetica e rigore operativo,...
Per il nostro W Florence, siamo alla ricerca di uno Chef de Partie appassionato e motivato da inserire all’interno del Team Kitchen del nuovo ristorante Akira Back. Il ristorante, aperto solo per cena 5 giorni a settimana, proporrà un’esperienza culinaria esclusiva firmata dallo Chef Akira Back, stella Michelin e celebre per la sua cucina che fonde influenze giapponesi, coreane e internazionali...
Addett* Sala/cameriere/a - Restaurant waiter/waitress (m/f/d) Attività alberghiera•Rome, ItalyDescrizione dell'offerta di lavoroDescrizione dell'aziendaIl 25hours Hotel Piazza San Paolino, situato nel cuore del quartiere di Santa Maria Novella di Firenze, si ispira ecletticamente alla Divina Commedia di Dante ed è ricco di allusioni a quest'opera : scene del paradiso e dell'inferno si alternano...
RESTAURANT MANAGER San Clemente Palace Venice – www.sanclementepalace.it Awarded “Best Hotel in Venice” and ranked among the Top 20 Hotels in the World by Condé Nast Traveller (2025) , this majestic resort immerses guests in a 900-year-old historic building, rich in charm and Renaissance tradition. It features a collection of beautifully restored monastic structures, a 12th-century chapel, and...
Lungarno Collection con piacere condivide l’opportunità per un talentuoso Restaurant Manager di fare parte della squadra del ristorante stellato Borgo San Jacopo . La nostra ricerca si rivolge a professionisti che sappiano essere degli impeccabili “padroni di casa” per offrire un servizio d’eccellenza, combinando spontaneità e personalizzazione. Il Ristorante Borgo San Jacopo (1 stella...
Il Principe di Savoia, storico e prestigioso hotel di Milano, che fa parte della Dorchester Collection, una delle migliori compagnie di hotel di lusso al mondo, cerca per la propria struttura una figura di Restaurant Supervisor che si aggiungerà al team del nostro Ristorante Acanto.Sarà una figura chiave nel Team del Ristorante, che promuove il Lavoro di squadra e attraverso la sua Personalità...
The candidate will join the F&B Team which is operational on the entire property, from the restaurant to the pool, the large gardens, the lounge bar area and front lake. The Team is also active on the many events which are taking place on site during the whole season offering a large scope of experience on Food& Beverage.Villa Làrio is looking for a Restaurant Manage r with years of experience...
Domus De Maria, Italy | Pubblicato il 28/10/2025 Italian Hospitality Collection è un marchio di hotel, resort e spa che offre una collezione di autentiche esperienze di ospitalità italiana, ognuna in profonda sintonia con l’essenza e lo spirito della sua terra. Descrizione lavoro Italian Hospitality Collection è una collezione di Hotel, Resort eSpa d’eccellenza, scelti per la loro bellezza, la...
Vorresti entrare a far parte del giovane team del ristorante stellato “La Stüa de Michil” in qualità di Restaurant Manager? Chi siamo L’Hotel La Perla appartiene al gruppo Casa Costa 1956 ed è parte della collezione di alberghi di lusso di Leading Hotels of the World, con il suo ristorante stellato “La Stüa de Michil”, il Berghotel Ladinia, l’Alpine Hotel Gran Fodà, anch’essi tra le Dolomiti, e...
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to...
We are looking for a Chef de Partie to lead one of our kitchen sections within a Luxury 5-Star Hotel , ensuring consistently high standards of food quality, presentation, and operational efficiency. This role is ideal for a strong technical professional ready to take full ownership of a section, mentor junior team members, and contribute to an exceptional guest experience through precision,...
About the job Mandarin oriental, Milan is looking for a Pastry Chef de Partie to join our Pastry team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental Hotel Group is the award-winning owner and operator of...
Ready to lead a restaurant that embodies Venetian elegance and world-class hospitality? As we prepare for our imminent reopening, we are seeking aRestaurant Managerto join our Food & Beverage Team. San Clemente Palace Venice – www.sanclementepalace.it Awarded “Best Hotel in Venice” and ranked among the Top 20 Hotels in the World by Condé Nast Traveller (2025), this majestic resort immerses...
Restaurant General Manager, Resident's Beach House page is loaded## Restaurant General Manager, Resident's Beach Houselocations: Naplestime type: Full timeposted on: Posted Yesterdaytime left to apply: End Date: March 8, 2026 (30+ days left to apply)job requisition id: REQ10365267About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become...
LVG Hotel Collection ha recentemente accolto nel suo portfolio lo storico Hotel La Bussola di Novara, con l'intento ambizioso di offrire alla città di Novara non solo una struttura nella quale riconoscere la raffinata accoglienza marchiata LVG, ma di riaprire sotto una veste totalmente nuova il ristorante che si trova al suo interno. Per realizzare questo iconico progetto siamo alla ricerca di...
Mandarin oriental, Milan is looking for a Chef de Rang to join our 2-Michelin Star Restaurant "Seta by Antonio Guida". Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental Hotel Group is the award‑winning owner...